Får, talg
Values per 100 g
Får, talg — 100 g: Protein: 8,20 g; Fett: 64,40 g; Energi: 603 kcal.
Macronutrients
Energi603 kcal
Protein8,20 g
Fett64,40 g
Minerals
Kalsium10,00 mg
Fosfor88,00 mg
Jern0,77 mg
Sink0,99 mg
Magnesium8,00 mg
Natrium33,00 mg
Kalium130,00 mg
Klorid49,50 mg
Selen10,0 µg
Vitamins
Vitamin A213 IU
Vitamin D28 IU
Vitamin E1 IU
Vitamin B122,9 µg
Riboflavin (B2)70,0 µg
Niacin (B3)5 000,0 µg
Pantotensyre (B5)460,0 µg
Pyridoksin (B6)100,0 µg
Fatty acids
Linolsyre (Omega-6)1 860,00 mg
ALA (Omega-3)1 510,00 mg
Omega-31 510,00 mg
Omega-61 860,00 mg