Beef, ears

Add-ons / RED_MEAT / Add-on

Beef, ears

Values per 100 g

Beef, ears is an ingredient in the "Add-on" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 21.50 g of protein and 12.80 g of fat, totalling 211 kcal. It stands out for its content of nutrients such as Iron (1.00 mg), Zinc (2.00 mg), Copper (0.04 mg).

Macronutrients

Energy 211 kcal
Protein 21.50 g
Fat 12.80 g
Water 17.60 g
Ash 1.02 g

Fats

Saturated fat 0.43 g
Monounsaturated fat 0.25 g
Polyunsaturated fat 0.20 g

Minerals

Calcium 40.00 mg
Phosphorus 50.00 mg
Iron 1.00 mg
Zinc 2.00 mg
Manganese 0.08 mg
Copper 0.04 mg
Magnesium 15.00 mg
Sodium 191.00 mg
Potassium 80.00 mg
Selenium 8.0 µg

Vitamins

Vitamin B12 0.7 µg
Thiamine (B1) 25.0 µg
Riboflavin (B2) 80.0 µg
Niacin (B3) 1,000.0 µg
Pantothenic Acid (B5) 200.0 µg
Vitamin C 0.10 mg

Fatty acids

EPA+DHA (Omega-3) 20.00 mg
Linoleic Acid (Omega-6) 300.00 mg
ALA (Omega-3) 50.00 mg
Omega-3 70.00 mg
Omega-6 300.00 mg

Amino acids

Taurine 15.00 mg
Arginine 1,200.00 mg
Methionine+Cystine 650.00 mg

Other

Choline (B4) 60.00 mg

Sources

Product values may be normalised and averaged from trusted food-composition databases, including USDA FoodData Central, CIQUAL, DTU Frida, Matvaretabellen, AFCD and Fineli. Supplements are based on producer data, so the app can show one consistent table instead of conflicting entries from separate sources.

Add-ons