Secreting organs / RED_MEAT / Offal
Goat, lungs
Values per 100 g
Goat, lungs is an ingredient in the "Offal" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 16.86 g of protein and 3.09 g of fat, totalling 96 kcal. It stands out for its content of nutrients such as Iron (7.10 mg), Zinc (1.70 mg), Copper (0.22 mg).
Macronutrients
Energy 96 kcal
Protein 16.86 g
Fat 3.09 g
Minerals
Calcium 10.44 mg
Phosphorus 209.00 mg
Iron 7.10 mg
Zinc 1.70 mg
Manganese 0.04 mg
Copper 0.22 mg
Magnesium 11.48 mg
Sodium 85.72 mg
Potassium 180.00 mg
Selenium 26.0 µg
Vitamins
Vitamin A 9 IU
Vitamin D 4 IU
Vitamin E 0 IU
Vitamin K 4.6 µg
Thiamine (B1) 80.0 µg
Riboflavin (B2) 320.0 µg
Niacin (B3) 2,790.0 µg
Pantothenic Acid (B5) 830.0 µg
Pyridoxine (B6) 140.0 µg
Folic Acid (B9) 1.8 µg
Fatty acids
Linoleic Acid (Omega-6) 135.00 mg
ALA (Omega-3) 13.74 mg
Arachidonic Acid (Omega-6) 226.00 mg
Omega-3 13.74 mg
Omega-6 361.00 mg
Sources
- IFCT 2017 O006
Secreting organs
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- Protein
- 10.58 g
- Fat
- 9.76 g
- Energy
- 135 kcal
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- Fat
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- Energy
- 96 kcal
Beef, lung
- Protein
- 16.25 g
- Fat
- 2.40 g
- Energy
- 91 kcal
Beef, pancreas (sweetbread)
- Protein
- 15.70 g
- Fat
- 18.60 g
- Energy
- 235 kcal
Beef, spleen
- Protein
- 17.92 g
- Fat
- 2.72 g
- Energy
- 101 kcal
Beef, sweetbread
- Protein
- 12.18 g
- Fat
- 20.35 g
- Energy
- 236 kcal