Goose, neck

Meaty bones / Poultry / Raw Meaty Bone

Goose, neck

Values per 100 g

Goose, neck is an ingredient in the "Raw Meaty Bone" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 16.28 g of protein and 7.37 g of fat, totalling 134 kcal. It stands out for its content of nutrients such as Iron (0.56 mg), Zinc (1.87 mg), Copper (0.08 mg).

Macronutrients

Energy 134 kcal
Protein 16.28 g
Fat 7.37 g
Water 70.11 g
Ash 6.02 g

Fats

Cholesterol 63.25 mg

Minerals

Calcium 2,128.20 mg
Phosphorus 1,078.00 mg
Iron 0.56 mg
Zinc 1.87 mg
Manganese 0.03 mg
Copper 0.08 mg
Magnesium 39.75 mg
Sodium 128.15 mg
Potassium 73.15 mg
Selenium 15.7 µg

Vitamins

Vitamin A 24 IU
Vitamin D 7 IU
Vitamin E 0 IU
Thiamine (B1) 28.1 µg
Riboflavin (B2) 116.1 µg
Niacin (B3) 2,708.2 µg
Pantothenic Acid (B5) 440.6 µg
Pyridoxine (B6) 200.2 µg
Folic Acid (B9) 2.8 µg

Fatty acids

EPA+DHA (Omega-3) 3.85 mg
Omega-3 3.85 mg
Omega-6 2,289.00 mg
EPA 1.10 mg
DHA 2.75 mg

Sources

  • Retail Label https://healthypetstore.co.uk/product/goose-necks-1kg/

Meaty bones