Meaty bones / Poultry / Raw Meaty Bone

Guinea fowl, carcass bone-in with skin without offal

Values per 100 g

Guinea fowl, carcass bone-in with skin without offal is an ingredient in the "Raw Meaty Bone" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 18.52 g of protein and 5.10 g of fat, totalling 125 kcal. It stands out for its content of nutrients such as Iron (0.67 mg), Zinc (0.89 mg), Copper (0.03 mg).

Macronutrients

Energy 125 kcal

Protein 18.52 g

Fat 5.10 g

Water 68.90 g

Ash 1.25 g

Fats

Saturated fat 1.77 g

Monounsaturated fat 2.43 g

Polyunsaturated fat 1.41 g

Cholesterol 74.00 mg

Minerals

Calcium 1,160.00 mg

Phosphorus 617.00 mg

Iron 0.67 mg

Zinc 0.89 mg

Manganese 0.01 mg

Copper 0.03 mg

Magnesium 17.40 mg

Sodium 53.00 mg

Potassium 152.80 mg

Chloride 79.50 mg

Selenium 12.9 µg

Sulfur (S) 216.08 mg

Vitamins

Vitamin A 74 IU

Vitamin B12 0.3 µg

Thiamine (B1) 46.7 µg

Riboflavin (B2) 80.7 µg

Niacin (B3) 6,068.0 µg

Pantothenic Acid (B5) 695.7 µg

Pyridoxine (B6) 300.8 µg

Folic Acid (B9) 4.0 µg

Vitamin C 1.30 mg

Fatty acids

EPA+DHA (Omega-3) 31.70 mg

Linoleic Acid (Omega-6) 941.80 mg

ALA (Omega-3) 39.60 mg

Arachidonic Acid (Omega-6) 55.40 mg

Omega-3 79.20 mg

Omega-6 997.20 mg

EPA 10.00 mg

DHA 30.00 mg

Amino acids

Taurine 23.70 mg

Arginine 1,168.00 mg

Methionine+Cystine 738.00 mg

Lysine 1,890.00 mg

Methionine 618.00 mg

Cystine 314.00 mg

Tryptophan 259.00 mg

Threonine 963.00 mg

Histidine 681.00 mg

Isoleucine 1,160.00 mg

Leucine 1,690.00 mg

Valine 1,130.00 mg

Phenylalanine 906.00 mg

Tyrosine 748.00 mg

Other

Choline (B4) 63.30 mg

Sources

Product values may be normalised and averaged from trusted food-composition databases, including USDA FoodData Central, CIQUAL, DTU Frida, Matvaretabellen, AFCD and Fineli. Supplements are based on producer data, so the app can show one consistent table instead of conflicting entries from separate sources.