Kurczak, podudzie z kością i skórą
Values per 100 g
Kurczak, podudzie z kością i skórą — 100 g: Proteine: 17,33 g; Grassi: 9,25 g; Energia: 153 kcal.
Macronutrients
Energia153 kcal
Proteine17,33 g
Grassi9,25 g
Acqua70,89 g
Ceneri2,75 g
Fats
Grassi saturi2,46 g
Grassi monoinsaturi3,72 g
Grassi polinsaturi1,96 g
Grassi trans0,05 g
Colesterolo92,00 mg
Minerals
Calcio807,30 mg
Fosforo528,38 mg
Ferro0,61 mg
Zinco1,56 mg
Manganese0,02 mg
Rame0,06 mg
Magnesio16,60 mg
Sodio55,61 mg
Potassio199,20 mg
Cloruro59,00 mg
Iodio0,3 µg
Selenio17,3 µg
Zolfo (S)162,79 mg
Vitamins
Vitamina A97 IU
Vitamina D2 IU
Vitamina E1 IU
Vitamina B120,7 µg
Tiamina (B1)121,0 µg
Riboflavina (B2)126,0 µg
Niacina (B3)4590,0 µg
Acido pantotenico (B5)990,0 µg
Piridossina (B6)300,0 µg
Biotina (B7)3,6 µg
Fatty acids
EPA+DHA (Omega-3)11,80 mg
Acido linoleico (Omega-6)1170,00 mg
ALA (Omega-3)90,00 mg
Acido arachidonico (Omega-6)75,50 mg
Omega-3101,80 mg
Omega-61245,50 mg
EPA3,00 mg
DHA7,00 mg
Amino acids
Taurina50,00 mg
Arginina1264,00 mg
Metionina+Cistina709,00 mg
Lisina1660,00 mg
Metionina502,00 mg
Cistina207,00 mg
Triptofano196,00 mg
Treonina835,00 mg
Istidina527,00 mg
Isoleucina838,00 mg
Leucina1500,00 mg
Valina862,00 mg
Fenilalanina710,00 mg
Tirosina661,00 mg
Other
Colina (B4)52,80 mg