Chicken, gizzard

Muscular organs / Poultry / Lean Meat

Chicken, gizzard

Values per 100 g

Chicken, gizzard is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 17.55 g of protein and 3.26 g of fat, totalling 102 kcal. It stands out for its content of nutrients such as Iron (2.49 mg), Zinc (2.72 mg), Copper (0.12 mg).

Macronutrients

Energy 102 kcal
Protein 17.55 g
Fat 3.26 g
Carbohydrates 0.17 g
Water 77.77 g
Ash 0.93 g

Fats

Saturated fat 0.91 g
Monounsaturated fat 0.85 g
Polyunsaturated fat 0.75 g
Trans fat 0.09 g
Cholesterol 240.00 mg

Minerals

Calcium 11.00 mg
Phosphorus 148.00 mg
Iron 2.49 mg
Zinc 2.72 mg
Manganese 0.06 mg
Copper 0.12 mg
Magnesium 14.33 mg
Sodium 71.17 mg
Potassium 220.67 mg
Chloride 106.75 mg
Iodine 0.8 µg
Selenium 17.8 µg
Sulfur (S) 163.45 mg

Vitamins

Vitamin A 114 IU
Vitamin D 20 IU
Vitamin E 0 IU
Vitamin B12 1.0 µg
Thiamine (B1) 48.7 µg
Riboflavin (B2) 170.3 µg
Niacin (B3) 3,953.3 µg
Pantothenic Acid (B5) 630.7 µg
Pyridoxine (B6) 114.0 µg
Folic Acid (B9) 16.0 µg
Biotin (B7) 1.0 µg
Vitamin C 3.70 mg

Fatty acids

Linoleic Acid (Omega-6) 582.65 mg
ALA (Omega-3) 14.83 mg
Arachidonic Acid (Omega-6) 214.80 mg
Omega-3 14.83 mg
Omega-6 582.65 mg

Amino acids

Taurine 100.00 mg
Arginine 1,310.00 mg
Methionine+Cystine 704.70 mg
Lysine 1,252.16 mg
Methionine 465.92 mg
Cystine 238.78 mg
Tryptophan 180.54 mg
Threonine 844.48 mg
Histidine 378.56 mg
Isoleucine 844.48 mg
Leucine 1,281.28 mg
Valine 815.36 mg
Phenylalanine 757.12 mg
Tyrosine 553.28 mg

Other

Choline (B4) 104.00 mg

Sources

Muscular organs