And, kjøtt med skinn

Values per 100 g

And, kjøtt med skinn — 100 g: Protein: 17,40 g; Fett: 22,60 g; Energi: 273 kcal.

Macronutrients

Energi273 kcal

Protein17,40 g

Fett22,60 g

Vann53,55 g

Aske0,80 g

Sukkerarter0,10 g

Fats

Mettet fett10,34 g

Enumettet fett15,00 g

Flerumettet fett3,91 g

Kolesterol76,60 mg

Minerals

Kalsium5,10 mg

Fosfor180,00 mg

Jern2,20 mg

Sink2,10 mg

Mangan0,05 mg

Kobber0,23 mg

Magnesium20,00 mg

Natrium56,90 mg

Kalium310,00 mg

Klorid72,50 mg

Jod4,0 µg

Selen12,4 µg

Svovel (S)110,27 mg

Vitamins

Vitamin A131 IU

Vitamin D27 IU

Vitamin E1 IU

Vitamin B121,7 µg

Tiamin (B1)180,0 µg

Riboflavin (B2)720,0 µg

Niacin (B3)4 870,0 µg

Pantotensyre (B5)1 970,0 µg

Pyridoksin (B6)260,0 µg

Folsyre (B9)24,9 µg

C-vitamin1,65 mg

Fatty acids

EPA+DHA (Omega-3)10,00 mg

Linolsyre (Omega-6)2 400,00 mg

ALA (Omega-3)150,00 mg

Arakidonsyre (Omega-6)80,00 mg

Omega-3150,00 mg

Omega-62 480,00 mg

EPA5,00 mg

DHA5,00 mg

Amino acids

Taurin50,00 mg

Arginin770,00 mg

Metionin+Cystin471,00 mg

Lysin912,00 mg

Metionin291,00 mg

Cystin180,00 mg

Tryptofan144,00 mg

Treonin471,00 mg

Histidin283,00 mg

Isoleucin537,00 mg

Leucin900,00 mg

Valin573,00 mg

Fenylalanin459,00 mg

Tyrosin395,00 mg

Other

Kolin (B4)31,00 mg