Chicken, heart

Muscular organs / Poultry / Lean Meat

Chicken, heart

Values per 100 g

Chicken, heart is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 15.57 g of protein and 9.33 g of fat, totalling 150 kcal. It stands out for its content of nutrients such as Iron (5.96 mg), Zinc (6.59 mg), Copper (0.35 mg).

Macronutrients

Energy 150 kcal
Protein 15.57 g
Fat 9.33 g
Carbohydrates 0.71 g
Water 73.60 g
Ash 0.83 g
Starch 0.70 g

Fats

Saturated fat 2.58 g
Monounsaturated fat 2.41 g
Polyunsaturated fat 2.75 g
Trans fat 0.10 g
Cholesterol 136.00 mg

Minerals

Calcium 12.00 mg
Phosphorus 177.00 mg
Iron 5.96 mg
Zinc 6.59 mg
Manganese 0.09 mg
Copper 0.35 mg
Magnesium 15.67 mg
Sodium 70.67 mg
Potassium 176.33 mg
Chloride 106.00 mg
Selenium 7.2 µg
Sulfur (S) 136.52 mg

Vitamins

Vitamin A 30 IU
Vitamin D 16 IU
Vitamin E 2 IU
Vitamin B12 7.3 µg
Thiamine (B1) 202.7 µg
Riboflavin (B2) 728.7 µg
Niacin (B3) 4,880.0 µg
Pantothenic Acid (B5) 2,560.0 µg
Pyridoxine (B6) 318.0 µg
Folic Acid (B9) 63.0 µg
Vitamin C 3.20 mg

Fatty acids

Linoleic Acid (Omega-6) 1,960.00 mg
ALA (Omega-3) 71.80 mg
Arachidonic Acid (Omega-6) 738.65 mg
Omega-3 71.80 mg
Omega-6 1,960.00 mg

Amino acids

Taurine 110.00 mg
Arginine 997.00 mg
Methionine+Cystine 587.00 mg
Lysine 1,296.88 mg
Methionine 374.60 mg
Cystine 211.24 mg
Tryptophan 199.02 mg
Threonine 700.32 mg
Histidine 403.04 mg
Isoleucine 827.02 mg
Leucine 1,351.76 mg
Valine 875.40 mg
Phenylalanine 696.32 mg
Tyrosine 552.18 mg

Other

Choline (B4) 227.00 mg

Sources

Muscular organs