Beef, oxtail with bone

Muscle meat / RED_MEAT / Fatty Meat

Beef, oxtail with bone

Values per 100 g

Beef, oxtail with bone is an ingredient in the "Fatty Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 21.50 g of protein and 12.90 g of fat, totalling 203 kcal. It stands out for its content of nutrients such as Iron (2.55 mg), Zinc (4.52 mg), Selenium (5.5 µg).

Macronutrients

Energy 203 kcal
Protein 21.50 g
Fat 12.90 g
Carbohydrates 0.23 g
Water 60.76 g
Ash 1.02 g
Sugars 0.25 g

Fats

Saturated fat 5.57 g
Monounsaturated fat 7.08 g
Polyunsaturated fat 0.55 g
Cholesterol 86.00 mg

Minerals

Calcium 13.00 mg
Iron 2.55 mg
Zinc 4.52 mg
Magnesium 20.00 mg
Sodium 111.00 mg
Potassium 269.00 mg
Chloride 166.50 mg
Selenium 5.5 µg

Vitamins

Vitamin B12 1.5 µg

Fatty acids

EPA+DHA (Omega-3) 5.00 mg
Linoleic Acid (Omega-6) 150.00 mg
ALA (Omega-3) 42.00 mg
Arachidonic Acid (Omega-6) 32.00 mg
Omega-3 47.00 mg
Omega-6 182.00 mg
EPA 4.00 mg
DHA 1.00 mg

Amino acids

Taurine 40.00 mg

Sources

Meat

Anchovy

Anchovy

Protein
18.60 g
Fat
6.07 g
Energy
129 kcal
Atlantic herring

Atlantic herring

Protein
16.49 g
Fat
10.45 g
Energy
162 kcal
Atlantic salmon

Atlantic salmon

Protein
20.27 g
Fat
13.91 g
Energy
208 kcal
Beef brisket, with fat

Beef brisket, with fat

Protein
15.81 g
Fat
31.27 g
Energy
345 kcal
Beef leg, boneless (stewing)

Beef leg, boneless (stewing)

Protein
20.40 g
Fat
6.00 g
Energy
136 kcal
Beef shoulder, with fat

Beef shoulder, with fat

Protein
19.90 g
Fat
11.40 g
Energy
182 kcal