Muscle meat / Poultry / Lean Meat

Guinea fowl, general meat, skinless and boneless

Values per 100 g

Guinea fowl, general meat, skinless and boneless is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 20.64 g of protein and 2.47 g of fat, totalling 110 kcal. It stands out for its content of nutrients such as Iron (0.77 mg), Zinc (1.20 mg), Copper (0.04 mg).

Macronutrients

Energy 110 kcal

Protein 20.64 g

Fat 2.47 g

Water 74.40 g

Ash 1.25 g

Fats

Saturated fat 0.64 g

Monounsaturated fat 0.68 g

Polyunsaturated fat 0.59 g

Cholesterol 63.00 mg

Minerals

Calcium 11.00 mg

Phosphorus 169.00 mg

Iron 0.77 mg

Zinc 1.20 mg

Manganese 0.02 mg

Copper 0.04 mg

Magnesium 24.00 mg

Sodium 69.00 mg

Potassium 220.00 mg

Selenium 17.5 µg

Sulfur (S) 192.73 mg

Vitamins

Vitamin A 40 IU

Vitamin B12 0.4 µg

Thiamine (B1) 67.0 µg

Riboflavin (B2) 112.0 µg

Niacin (B3) 8,782.0 µg

Pantothenic Acid (B5) 936.0 µg

Pyridoxine (B6) 470.0 µg

Folic Acid (B9) 6.0 µg

Vitamin C 1.70 mg

Fatty acids

EPA+DHA (Omega-3) 40.00 mg

Linoleic Acid (Omega-6) 400.00 mg

ALA (Omega-3) 20.00 mg

Arachidonic Acid (Omega-6) 70.00 mg

Omega-3 80.00 mg

Omega-6 470.00 mg

EPA 10.00 mg

DHA 30.00 mg

Amino acids

Taurine 30.00 mg

Arginine 1,245.00 mg

Methionine+Cystine 835.00 mg

Lysine 1,750.00 mg

Methionine 571.00 mg

Cystine 264.00 mg

Tryptophan 241.00 mg

Threonine 872.00 mg

Histidine 641.00 mg

Isoleucine 1,090.00 mg

Leucine 1,550.00 mg

Valine 1,020.00 mg

Phenylalanine 819.00 mg

Tyrosine 697.00 mg

Other

Choline (B4) 80.00 mg

Sources

Product values may be normalised and averaged from trusted food-composition databases, including USDA FoodData Central, CIQUAL, DTU Frida, Matvaretabellen, AFCD and Fineli. Supplements are based on producer data, so the app can show one consistent table instead of conflicting entries from separate sources.