Roe deer, lean boneless meat

Muscle meat / Game / Lean Meat

Roe deer, lean boneless meat

Values per 100 g

Roe deer, lean boneless meat is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 23.00 g of protein and 2.00 g of fat, totalling 110 kcal. It stands out for its content of nutrients such as Iron (3.00 mg), Zinc (4.80 mg), Copper (0.20 mg).

Macronutrients

Energy 110 kcal
Protein 23.00 g
Fat 2.00 g
Ash 0.06 g

Fats

Saturated fat 1.00 g

Minerals

Calcium 10.00 mg
Phosphorus 250.00 mg
Iron 3.00 mg
Zinc 4.80 mg
Manganese 0.04 mg
Copper 0.20 mg
Magnesium 40.00 mg
Sodium 60.00 mg
Potassium 310.00 mg
Chloride 90.00 mg
Iodine 4.0 µg
Selenium 4.0 µg

Vitamins

Vitamin A 27 IU
Vitamin D 16 IU
Vitamin E 1 IU
Vitamin B12 6.3 µg
Thiamine (B1) 230.0 µg
Riboflavin (B2) 480.0 µg
Niacin (B3) 6,300.0 µg
Pyridoxine (B6) 440.0 µg
Folic Acid (B9) 6.0 µg

Fatty acids

Linoleic Acid (Omega-6) 160.00 mg
ALA (Omega-3) 40.00 mg
Omega-3 40.00 mg
Omega-6 160.00 mg

Amino acids

Taurine 50.00 mg

Sources

Meat

Anchovy

Anchovy

Protein
18.60 g
Fat
6.07 g
Energy
129 kcal
Atlantic herring

Atlantic herring

Protein
16.49 g
Fat
10.45 g
Energy
162 kcal
Atlantic salmon

Atlantic salmon

Protein
20.27 g
Fat
13.91 g
Energy
208 kcal
Beef brisket, with fat

Beef brisket, with fat

Protein
15.81 g
Fat
31.27 g
Energy
345 kcal
Beef leg, boneless (stewing)

Beef leg, boneless (stewing)

Protein
20.40 g
Fat
6.00 g
Energy
136 kcal
Beef shoulder, with fat

Beef shoulder, with fat

Protein
19.90 g
Fat
11.40 g
Energy
182 kcal