Storfe, talg

Values per 100 g

Storfe, talg — 100 g: Protein: 1,93 g; Fett: 97,00 g; Energi: 878 kcal.

Macronutrients

Energi878 kcal

Protein1,93 g

Fett97,00 g

Vann1,33 g

Aske0,13 g

Fats

Mettet fett48,67 g

Enumettet fett34,13 g

Flerumettet fett4,85 g

Transfett1,59 g

Kolesterol95,33 mg

Minerals

Kalsium0,50 mg

Fosfor3,75 mg

Jern0,04 mg

Sink0,06 mg

Mangan0,00 mg

Kobber0,00 mg

Magnesium0,25 mg

Natrium1,75 mg

Kalium4,00 mg

Klorid10,50 mg

Selen0,4 µg

Svovel (S)16,21 mg

Vitamins

Vitamin A16 IU

Vitamin D40 IU

Vitamin E2 IU

Vitamin K7,0 µg

Vitamin B120,1 µg

Tiamin (B1)1,8 µg

Riboflavin (B2)3,3 µg

Niacin (B3)64,8 µg

Pantotensyre (B5)19,3 µg

Pyridoksin (B6)7,5 µg

Folsyre (B9)0,3 µg

Fatty acids

EPA+DHA (Omega-3)21,78 mg

Linolsyre (Omega-6)4 480,00 mg

ALA (Omega-3)824,35 mg

Arakidonsyre (Omega-6)34,65 mg

Omega-3824,35 mg

Omega-64 480,00 mg

DHA29,02 mg

Amino acids

Arginin123,00 mg

Metionin+Cystin34,50 mg

Lysin231,50 mg

Metionin41,50 mg

Cystin27,50 mg

Tryptofan40,67 mg

Treonin98,00 mg

Histidin88,00 mg

Isoleucin110,00 mg

Leucin207,50 mg

Valin145,00 mg

Fenylalanin121,50 mg

Tyrosin76,00 mg

Other

Kolin (B4)55,07 mg