Gęś, pierś ze skórą

Muscle meat / Poultry / Fatty Meat

Gęś, pierś ze skórą

Values per 100 g

Gęś, pierś ze skórą is an ingredient in the "Fatty Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 15.86 g of protein and 33.62 g of fat, totalling 371 kcal. It stands out for its content of nutrients such as Iron (5.91 mg), Zinc (1.68 mg), Copper (0.44 mg).

Macronutrients

Energy 371 kcal
Protein 15.86 g
Fat 33.62 g
Water 49.66 g
Ash 0.87 g

Fats

Saturated fat 0.61 g
Monounsaturated fat 0.82 g
Polyunsaturated fat 0.35 g
Trans fat 0.01 g
Cholesterol 80.00 mg

Minerals

Calcium 13.00 mg
Phosphorus 270.00 mg
Iron 5.91 mg
Zinc 1.68 mg
Manganese 0.05 mg
Copper 0.44 mg
Magnesium 29.00 mg
Sodium 50.00 mg
Potassium 336.00 mg
Chloride 75.00 mg

Vitamins

Vitamin A 37 IU
Vitamin E 1 IU
Vitamin B12 4.1 µg
Thiamine (B1) 284.0 µg
Riboflavin (B2) 1,520.0 µg
Niacin (B3) 6,560.0 µg
Pyridoxine (B6) 1,080.0 µg

Fatty acids

EPA+DHA (Omega-3) 10.00 mg
Linoleic Acid (Omega-6) 226.00 mg
ALA (Omega-3) 33.00 mg
Arachidonic Acid (Omega-6) 3.00 mg
Omega-3 43.00 mg
Omega-6 229.00 mg
EPA 4.00 mg
DHA 6.00 mg

Amino acids

Taurine 50.00 mg

Sources

Meat

Anchovy

Anchovy

Protein
18.60 g
Fat
6.07 g
Energy
129 kcal
Atlantic herring

Atlantic herring

Protein
16.49 g
Fat
10.45 g
Energy
162 kcal
Atlantic salmon

Atlantic salmon

Protein
20.27 g
Fat
13.91 g
Energy
208 kcal
Beef brisket, with fat

Beef brisket, with fat

Protein
15.81 g
Fat
31.27 g
Energy
345 kcal
Beef leg, boneless (stewing)

Beef leg, boneless (stewing)

Protein
20.40 g
Fat
6.00 g
Energy
136 kcal
Beef shoulder, with fat

Beef shoulder, with fat

Protein
19.90 g
Fat
11.40 g
Energy
182 kcal