Muscular organs / Poultry / Lean Meat
Goose, gizzard
Values per 100 g
Goose, gizzard is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 18.87 g of protein and 3.98 g of fat, totalling 111 kcal. It stands out for its content of nutrients such as Iron (5.39 mg), Zinc (3.15 mg), Copper (0.38 mg).
Macronutrients
Energy 111 kcal
Protein 18.87 g
Fat 3.98 g
Water 79.30 g
Ash 0.95 g
Fats
Saturated fat 0.53 g
Monounsaturated fat 0.51 g
Polyunsaturated fat 0.36 g
Trans fat 0.06 g
Cholesterol 240.00 mg
Minerals
Calcium 37.64 mg
Phosphorus 140.49 mg
Iron 5.39 mg
Zinc 3.15 mg
Manganese 0.12 mg
Copper 0.38 mg
Magnesium 16.36 mg
Sodium 80.89 mg
Potassium 189.16 mg
Chloride 121.34 mg
Iodine 0.9 µg
Selenium 10.0 µg
Vitamins
Vitamin A 123 IU
Vitamin D 24 IU
Vitamin E 1 IU
Vitamin K 1.4 µg
Vitamin B12 1.3 µg
Thiamine (B1) 228.1 µg
Riboflavin (B2) 537.1 µg
Niacin (B3) 4,703.6 µg
Pantothenic Acid (B5) 1,635.2 µg
Pyridoxine (B6) 260.7 µg
Folic Acid (B9) 22.7 µg
Biotin (B7) 4.5 µg
Vitamin C 3.70 mg
Fatty acids
Omega-3 17.00 mg
Omega-6 672.00 mg
Amino acids
Taurine 44.44 mg
Arginine 968.00 mg
Methionine+Cystine 135.46 mg
Other
Choline (B4) 38.53 mg
Sources
- FOODS 2025 10.3390/foods14152742
- USDA SR Legacy 171456
Muscular organs
Beef, beef muzzle (museau de boeuf)
- Protein
- 26.20 g
- Fat
- 5.17 g
- Energy
- 151 kcal
Beef, green tripe
- Protein
- 12.09 g
- Fat
- 3.69 g
- Energy
- 83 kcal
Beef, heart
- Protein
- 17.79 g
- Fat
- 3.39 g
- Energy
- 104 kcal
Beef, tongue
- Protein
- 16.01 g
- Fat
- 12.62 g
- Energy
- 184 kcal
Beef, tripe
- Protein
- 12.00 g
- Fat
- 3.69 g
- Energy
- 85 kcal
Beef, udder
- Protein
- 9.80 g
- Fat
- 11.60 g
- Energy
- 151 kcal