Muscle meat / Fish / Lean Meat
Shrimp
Values per 100 g
Shrimp is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 16.79 g of protein and 1.14 g of fat, totalling 79 kcal. It stands out for its content of nutrients such as Iron (0.93 mg), Zinc (1.08 mg), Copper (0.23 mg).
Macronutrients
Energy 79 kcal
Protein 16.79 g
Fat 1.14 g
Carbohydrates 0.18 g
Water 83.45 g
Ash 1.63 g
Fats
Saturated fat 0.20 g
Monounsaturated fat 0.18 g
Polyunsaturated fat 0.29 g
Trans fat 0.01 g
Cholesterol 133.00 mg
Minerals
Calcium 57.00 mg
Phosphorus 175.00 mg
Iron 0.93 mg
Zinc 1.08 mg
Manganese 0.03 mg
Copper 0.23 mg
Magnesium 29.60 mg
Sodium 483.80 mg
Potassium 149.60 mg
Chloride 725.70 mg
Iodine 58.0 µg
Selenium 26.4 µg
Sulfur (S) 128.29 mg
Vitamins
Vitamin A 46 IU
Vitamin D 12 IU
Vitamin E 5 IU
Vitamin K 0.2 µg
Vitamin B12 2.0 µg
Thiamine (B1) 10.0 µg
Riboflavin (B2) 26.3 µg
Niacin (B3) 1,595.0 µg
Pantothenic Acid (B5) 310.0 µg
Pyridoxine (B6) 477.8 µg
Folic Acid (B9) 15.7 µg
Fatty acids
EPA+DHA (Omega-3) 220.90 mg
Linoleic Acid (Omega-6) 29.71 mg
ALA (Omega-3) 2.28 mg
Arachidonic Acid (Omega-6) 10.06 mg
Omega-3 223.18 mg
Omega-6 39.77 mg
EPA 117.24 mg
DHA 107.25 mg
Amino acids
Taurine 152.00 mg
Arginine 1,340.00 mg
Methionine+Cystine 559.00 mg
Lysine 1,300.00 mg
Methionine 397.00 mg
Cystine 162.00 mg
Tryptophan 162.50 mg
Threonine 540.00 mg
Histidine 300.00 mg
Isoleucine 627.00 mg
Leucine 1,160.00 mg
Valine 637.00 mg
Phenylalanine 593.00 mg
Tyrosine 515.00 mg
Other
Choline (B4) 80.98 mg
Sources
Meat
Anchovy
- Protein
- 18.60 g
- Fat
- 6.07 g
- Energy
- 129 kcal
Atlantic herring
- Protein
- 16.49 g
- Fat
- 10.45 g
- Energy
- 162 kcal
Atlantic salmon
- Protein
- 20.27 g
- Fat
- 13.91 g
- Energy
- 208 kcal
Beef brisket, with fat
- Protein
- 15.81 g
- Fat
- 31.27 g
- Energy
- 345 kcal
Beef leg, boneless (stewing)
- Protein
- 20.40 g
- Fat
- 6.00 g
- Energy
- 136 kcal
Beef shoulder, with fat
- Protein
- 19.90 g
- Fat
- 11.40 g
- Energy
- 182 kcal