Svin, nyre

Values per 100 g

Svin, nyre — 100 g: Protein: 15,63 g; Fett: 3,62 g; Energi: 96 kcal.

Macronutrients

Energi96 kcal

Protein15,63 g

Fett3,62 g

Vann79,78 g

Aske1,24 g

Fats

Mettet fett1,12 g

Enumettet fett0,89 g

Flerumettet fett0,53 g

Kolesterol185,35 mg

Minerals

Kalsium9,00 mg

Fosfor260,00 mg

Jern8,40 mg

Sink2,30 mg

Mangan0,13 mg

Kobber0,51 mg

Magnesium18,00 mg

Natrium165,00 mg

Kalium230,00 mg

Klorid247,50 mg

Jod6,0 µg

Selen135,0 µg

Svovel (S)171,56 mg

Vitamins

Vitamin A213 IU

Vitamin D8 IU

Vitamin E1 IU

Vitamin B1224,0 µg

Tiamin (B1)360,0 µg

Riboflavin (B2)2 600,0 µg

Niacin (B3)8 100,0 µg

Pantotensyre (B5)3 130,0 µg

Pyridoksin (B6)390,0 µg

Folsyre (B9)422,6 µg

Biotin (B7)32,0 µg

C-vitamin14,15 mg

Fatty acids

EPA+DHA (Omega-3)131,40 mg

Linolsyre (Omega-6)360,40 mg

ALA (Omega-3)15,60 mg

Arakidonsyre (Omega-6)191,60 mg

Omega-3147,00 mg

Omega-6552,00 mg

EPA37,29 mg

DHA28,42 mg

Amino acids

Taurin65,00 mg

Lysin1 180,00 mg

Metionin353,00 mg

Cystin361,00 mg

Tryptofan206,50 mg

Treonin682,00 mg

Histidin395,00 mg

Isoleucin879,00 mg

Leucin1 480,00 mg

Valin948,00 mg

Fenylalanin777,00 mg

Tyrosin592,00 mg

Other

Kolin (B4)19,30 mg