Goose egg white

Goose egg white

Values per 100 g

Goose egg white is an ingredient in the "EGG" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 10.90 g of protein and 0.17 g of fat, totalling 52 kcal. It stands out for its content of nutrients such as Iron (0.08 mg), Zinc (0.03 mg), Copper (0.02 mg).

Macronutrients

Energy52 kcal
Protein10.90 g
Fat0.17 g
Carbohydrates0.73 g
Water88.22 g
Ash0.68 g
Sugars0.37 g

Fats

Cholesterol0.33 mg

Minerals

Calcium7.00 mg
Phosphorus15.00 mg
Iron0.08 mg
Zinc0.03 mg
Manganese0.01 mg
Copper0.02 mg
Magnesium11.00 mg
Sodium166.00 mg
Potassium163.00 mg
Chloride228.50 mg
Iodine2.5 µg
Selenium20.0 µg
Sulfur (S)161.84 mg

Vitamins

Vitamin B120.1 µg
Thiamine (B1)4.0 µg
Riboflavin (B2)439.0 µg
Niacin (B3)105.0 µg
Pantothenic Acid (B5)190.0 µg
Pyridoxine (B6)5.0 µg
Folic Acid (B9)4.0 µg

Amino acids

Arginine648.00 mg
Methionine+Cystine686.00 mg
Lysine806.00 mg
Methionine399.00 mg
Cystine287.00 mg
Tryptophan157.50 mg
Threonine449.00 mg
Histidine290.00 mg
Isoleucine661.00 mg
Leucine1,020.00 mg
Valine809.00 mg
Phenylalanine686.00 mg
Tyrosine457.00 mg

Other

Choline (B4)1.10 mg

Sources