Goose, thigh meat

Goose, thigh meat

Values per 100 g

Goose, thigh meat — 100 g: Protein: 23.00 g; Fat: 3.90 g; Energy: 127 kcal.

Macronutrients

Energy127 kcal
Protein23.00 g
Fat3.90 g

Minerals

Calcium8.00 mg
Phosphorus188.00 mg
Iron2.80 mg
Zinc2.34 mg
Manganese0.02 mg
Copper0.31 mg
Magnesium24.00 mg
Sodium77.00 mg
Potassium420.00 mg
Chloride115.50 mg
Selenium16.8 µg

Vitamins

Thiamine (B1)90.0 µg
Riboflavin (B2)260.0 µg
Niacin (B3)6,900.0 µg

Fatty acids

Omega-355.00 mg
Omega-6438.00 mg

Amino acids

Taurine50.00 mg