Rabbit, carcass bone-in without offal

Values per 100 g

Rabbit, carcass bone-in without offal — 100 g: Protein: 18.92 g; Fat: 6.52 g; Energy: 139 kcal.

Macronutrients

Energy139 kcal

Protein18.92 g

Fat6.52 g

Water70.07 g

Ash3.88 g

Fats

Saturated fat2.44 g

Monounsaturated fat1.74 g

Polyunsaturated fat1.60 g

Trans fat0.04 g

Cholesterol41.04 mg

Minerals

Calcium1,325.36 mg

Phosphorus769.36 mg

Iron1.13 mg

Zinc1.13 mg

Manganese0.02 mg

Copper0.10 mg

Magnesium33.28 mg

Sodium29.52 mg

Potassium237.60 mg

Chloride64.29 mg

Iodine0.7 µg

Selenium17.1 µg

Sulfur (S)181.55 mg

Vitamins

Vitamin D13 IU

Vitamin E1 IU

Vitamin B126.5 µg

Thiamine (B1)72.0 µg

Riboflavin (B2)108.0 µg

Niacin (B3)5,234.4 µg

Pantothenic Acid (B5)576.0 µg

Pyridoxine (B6)360.0 µg

Folic Acid (B9)5.8 µg

Biotin (B7)0.9 µg

Fatty acids

EPA+DHA (Omega-3)2.47 mg

Linoleic Acid (Omega-6)493.13 mg

ALA (Omega-3)157.77 mg

Arachidonic Acid (Omega-6)37.32 mg

Omega-3160.24 mg

Omega-6530.45 mg

Amino acids

Taurine38.50 mg

Arginine1,112.65 mg

Methionine+Cystine796.14 mg

Lysine1,998.88 mg

Methionine588.44 mg

Cystine207.70 mg

Tryptophan272.80 mg

Threonine981.30 mg

Histidine618.44 mg

Isoleucine1,097.10 mg

Leucine1,703.52 mg

Valine1,167.12 mg

Phenylalanine873.26 mg

Tyrosine818.76 mg

Other

Choline (B4)100.37 mg