Wieprzowina, boczek z żebrem i skórą

Wieprzowina, boczek z żebrem i skórą

Values per 100 g

Wieprzowina, boczek z żebrem i skórą — 100 g: Protein: 11.34 g; Fat: 39.81 g; Energy: 406 kcal.

Macronutrients

Energy406 kcal
Protein11.34 g
Fat39.81 g
Water44.59 g
Ash3.94 g

Fats

Saturated fat19.30 g
Monounsaturated fat24.70 g
Polyunsaturated fat5.65 g
Cholesterol72.00 mg

Minerals

Calcium1,413.50 mg
Phosphorus735.60 mg
Iron0.52 mg
Zinc1.02 mg
Manganese0.01 mg
Copper0.05 mg
Magnesium4.00 mg
Sodium32.00 mg
Potassium185.00 mg
Chloride48.00 mg
Selenium8.0 µg

Vitamins

Vitamin A10 IU
Vitamin E1 IU
Vitamin B120.8 µg
Thiamine (B1)396.0 µg
Riboflavin (B2)242.0 µg
Niacin (B3)4,650.0 µg
Pantothenic Acid (B5)256.0 µg
Pyridoxine (B6)130.0 µg
Folic Acid (B9)1.0 µg
Vitamin C0.30 mg

Fatty acids

Linoleic Acid (Omega-6)5,030.00 mg
ALA (Omega-3)480.00 mg
Arachidonic Acid (Omega-6)140.00 mg
Omega-3480.00 mg
Omega-65,170.00 mg

Amino acids

Taurine50.00 mg