Muscle meat / RED_MEAT / Lean Meat
Veal, ribs, lean meat only
Values per 100 g
Veal, ribs, lean meat only is an ingredient in the "Lean Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 19.97 g of protein and 3.89 g of fat, totalling 120 kcal. It stands out for its content of nutrients such as Iron (0.88 mg), Zinc (3.47 mg), Copper (0.11 mg).
Macronutrients
Energy 120 kcal
Protein 19.97 g
Fat 3.89 g
Water 75.20 g
Ash 1.02 g
Fats
Saturated fat 1.17 g
Monounsaturated fat 1.25 g
Polyunsaturated fat 0.40 g
Cholesterol 83.00 mg
Minerals
Calcium 14.00 mg
Phosphorus 194.00 mg
Iron 0.88 mg
Zinc 3.47 mg
Manganese 0.03 mg
Copper 0.11 mg
Magnesium 23.00 mg
Sodium 95.00 mg
Potassium 306.00 mg
Chloride 142.50 mg
Selenium 8.5 µg
Sulfur (S) 159.82 mg
Vitamins
Vitamin E 0 IU
Vitamin B12 1.4 µg
Thiamine (B1) 70.0 µg
Riboflavin (B2) 240.0 µg
Niacin (B3) 7,050.0 µg
Pantothenic Acid (B5) 1,190.0 µg
Pyridoxine (B6) 440.0 µg
Folic Acid (B9) 13.0 µg
Fatty acids
Linoleic Acid (Omega-6) 290.00 mg
ALA (Omega-3) 10.00 mg
Arachidonic Acid (Omega-6) 100.00 mg
Omega-3 10.00 mg
Omega-6 390.00 mg
Amino acids
Taurine 40.00 mg
Arginine 1,175.00 mg
Methionine+Cystine 691.00 mg
Lysine 1,650.00 mg
Methionine 466.00 mg
Cystine 225.00 mg
Tryptophan 202.00 mg
Threonine 873.00 mg
Histidine 725.00 mg
Isoleucine 984.00 mg
Leucine 1,590.00 mg
Valine 1,100.00 mg
Phenylalanine 806.00 mg
Tyrosine 637.00 mg
Sources
Meat
Anchovy
- Protein
- 18.60 g
- Fat
- 6.07 g
- Energy
- 129 kcal
Atlantic herring
- Protein
- 16.49 g
- Fat
- 10.45 g
- Energy
- 162 kcal
Atlantic salmon
- Protein
- 20.27 g
- Fat
- 13.91 g
- Energy
- 208 kcal
Beef brisket, with fat
- Protein
- 15.81 g
- Fat
- 31.27 g
- Energy
- 345 kcal
Beef leg, boneless (stewing)
- Protein
- 20.40 g
- Fat
- 6.00 g
- Energy
- 136 kcal
Beef shoulder, with fat
- Protein
- 19.90 g
- Fat
- 11.40 g
- Energy
- 182 kcal