Lam, milt

Lam, milt

Values per 100 g

Lam, milt — 100 g: Protein: 17,20 g; Fett: 3,10 g; Energi: 101 kcal.

Macronutrients

Energi101 kcal
Protein17,20 g
Fett3,10 g
Vann78,20 g
Aske1,30 g

Fats

Mettet fett1,03 g
Enumettet fett0,81 g
Flerumettet fett0,23 g
Kolesterol250,00 mg

Minerals

Kalsium9,00 mg
Fosfor280,00 mg
Jern41,89 mg
Sink2,84 mg
Mangan0,05 mg
Kobber0,12 mg
Magnesium21,00 mg
Natrium84,00 mg
Kalium358,00 mg
Klorid126,00 mg
Jod1,5 µg
Selen32,4 µg
Svovel (S)128,61 mg

Vitamins

Vitamin B125,3 µg
Tiamin (B1)47,0 µg
Riboflavin (B2)348,0 µg
Niacin (B3)7 895,0 µg
Pantotensyre (B5)735,0 µg
Pyridoksin (B6)110,0 µg
Folsyre (B9)4,0 µg
Biotin (B7)1,5 µg
C-vitamin23,00 mg

Fatty acids

Linolsyre (Omega-6)230,00 mg
Omega-6230,00 mg

Amino acids

Taurin50,00 mg
Arginin981,10 mg
Metionin+Cystin547,00 mg
Lysin1 330,00 mg
Metionin327,00 mg
Cystin220,00 mg
Tryptofan190,00 mg
Treonin702,00 mg
Histidin572,00 mg
Isoleucin1 090,00 mg
Leucin1 530,00 mg
Valin1 120,00 mg
Fenylalanin782,00 mg
Tyrosin501,00 mg

Other

Kolin (B4)69,30 mg

Kilder