Lammbog, mager
Values per 100 g
Lammbog, mager — 100 g: Protein: 19,72 g; Fett: 8,30 g; Energi: 154 kcal.
Macronutrients
Energi154 kcal
Protein19,72 g
Fett8,30 g
Vann72,50 g
Aske0,98 g
Fats
Mettet fett3,37 g
Enumettet fett2,58 g
Flerumettet fett0,55 g
Transfett0,30 g
Kolesterol56,00 mg
Minerals
Kalsium12,00 mg
Fosfor175,00 mg
Jern1,12 mg
Sink3,57 mg
Mangan0,01 mg
Kobber0,09 mg
Magnesium20,00 mg
Natrium73,00 mg
Kalium307,00 mg
Klorid109,50 mg
Selen5,3 µg
Svovel (S)206,62 mg
Vitamins
Vitamin A13 IU
Vitamin D8 IU
Vitamin E1 IU
Vitamin B122,3 µg
Tiamin (B1)99,0 µg
Riboflavin (B2)164,0 µg
Niacin (B3)3 460,0 µg
Pantotensyre (B5)279,0 µg
Pyridoksin (B6)140,0 µg
Fatty acids
EPA+DHA (Omega-3)61,00 mg
Linolsyre (Omega-6)168,00 mg
ALA (Omega-3)140,00 mg
Omega-3201,00 mg
Omega-6168,00 mg
EPA15,00 mg
DHA46,00 mg
Amino acids
Taurin50,00 mg
Arginin1 328,00 mg
Metionin+Cystin901,00 mg
Lysin1 720,00 mg
Metionin643,00 mg
Cystin258,00 mg
Tryptofan218,00 mg
Treonin941,00 mg
Histidin418,00 mg
Isoleucin883,00 mg
Leucin1 520,00 mg
Valin1 000,00 mg
Fenylalanin777,00 mg
Tyrosin683,00 mg