Turkey, heart

Turkey, heart

Values per 100 g

Turkey, heart is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 16.70 g of protein and 7.44 g of fat, totalling 140 kcal. It stands out for its content of nutrients such as Iron (3.70 mg), Zinc (3.21 mg), Copper (0.49 mg).

Macronutrients

Energy140 kcal
Protein16.70 g
Fat7.44 g
Carbohydrates0.40 g
Water74.50 g
Ash0.99 g

Fats

Saturated fat1.92 g
Monounsaturated fat2.04 g
Polyunsaturated fat2.15 g
Trans fat0.08 g
Cholesterol225.00 mg

Minerals

Calcium18.00 mg
Phosphorus183.00 mg
Iron3.70 mg
Zinc3.21 mg
Manganese0.10 mg
Copper0.49 mg
Magnesium21.00 mg
Sodium129.00 mg
Potassium179.00 mg
Chloride193.50 mg
Selenium35.4 µg
Sulfur (S)141.93 mg

Vitamins

Vitamin A273 IU
Vitamin D16 IU
Vitamin E0 IU
Vitamin B1213.3 µg
Thiamine (B1)165.0 µg
Riboflavin (B2)1,130.0 µg
Niacin (B3)6,440.0 µg
Pantothenic Acid (B5)3,120.0 µg
Pyridoxine (B6)479.0 µg
Vitamin C3.00 mg

Fatty acids

EPA+DHA (Omega-3)8.00 mg
Linoleic Acid (Omega-6)1,760.00 mg
ALA (Omega-3)93.00 mg
Arachidonic Acid (Omega-6)9.00 mg
Omega-3101.00 mg
Omega-61,769.00 mg
EPA2.00 mg
DHA6.00 mg

Amino acids

Taurine110.00 mg
Arginine976.00 mg
Methionine+Cystine615.00 mg
Lysine1,260.00 mg
Methionine421.00 mg
Cystine194.00 mg
Tryptophan182.00 mg
Threonine604.00 mg
Histidine365.00 mg
Isoleucine475.00 mg
Leucine1,200.00 mg
Valine588.00 mg
Phenylalanine615.00 mg
Tyrosine528.00 mg

Other

Choline (B4)126.80 mg

Sources