Muscle meat / RED_MEAT / Fatty Meat
Beef, with fat
Values per 100 g
Beef, with fat is an ingredient in the "Fatty Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 20.95 g of protein and 9.30 g of fat, totalling 167 kcal. It stands out for its content of nutrients such as Iron (2.04 mg), Zinc (4.74 mg), Copper (0.07 mg).
Macronutrients
Energy 167 kcal
Protein 20.95 g
Fat 9.30 g
Water 69.90 g
Ash 1.00 g
Fats
Saturated fat 3.56 g
Monounsaturated fat 4.04 g
Polyunsaturated fat 0.42 g
Trans fat 0.25 g
Cholesterol 64.50 mg
Minerals
Calcium 13.00 mg
Phosphorus 194.00 mg
Iron 2.04 mg
Zinc 4.74 mg
Manganese 0.01 mg
Copper 0.07 mg
Magnesium 17.00 mg
Sodium 61.00 mg
Potassium 310.00 mg
Chloride 91.50 mg
Selenium 22.9 µg
Sulfur (S) 165.77 mg
Vitamins
Vitamin A 10 IU
Vitamin D 4 IU
Vitamin E 0 IU
Vitamin K 1.4 µg
Vitamin B12 2.2 µg
Thiamine (B1) 73.0 µg
Riboflavin (B2) 195.0 µg
Niacin (B3) 5,340.0 µg
Pantothenic Acid (B5) 470.0 µg
Pyridoxine (B6) 527.0 µg
Folic Acid (B9) 5.0 µg
Fatty acids
EPA+DHA (Omega-3) 1.00 mg
Linoleic Acid (Omega-6) 235.00 mg
ALA (Omega-3) 10.00 mg
Arachidonic Acid (Omega-6) 6.00 mg
Omega-3 11.00 mg
Omega-6 241.00 mg
EPA 0.50 mg
Amino acids
Taurine 40.00 mg
Arginine 1,357.00 mg
Methionine+Cystine 772.00 mg
Lysine 1,807.76 mg
Methionine 546.58 mg
Cystine 182.08 mg
Tryptophan 219.78 mg
Threonine 912.76 mg
Histidine 710.48 mg
Isoleucine 966.90 mg
Leucine 1,660.24 mg
Valine 1,050.54 mg
Phenylalanine 822.50 mg
Tyrosine 715.48 mg
Other
Choline (B4) 59.60 mg
Sources
Meat
Anchovy
- Protein
- 18.60 g
- Fat
- 6.07 g
- Energy
- 129 kcal
Atlantic herring
- Protein
- 16.49 g
- Fat
- 10.45 g
- Energy
- 162 kcal
Atlantic salmon
- Protein
- 20.27 g
- Fat
- 13.91 g
- Energy
- 208 kcal
Beef brisket, with fat
- Protein
- 15.81 g
- Fat
- 31.27 g
- Energy
- 345 kcal
Beef leg, boneless (stewing)
- Protein
- 20.40 g
- Fat
- 6.00 g
- Energy
- 136 kcal
Beef shoulder, with fat
- Protein
- 19.90 g
- Fat
- 11.40 g
- Energy
- 182 kcal