Guinea fowl, general meat, skinless and boneless
Values per 100 g
Guinea fowl, general meat, skinless and boneless is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 20.64 g of protein and 2.47 g of fat, totalling 110 kcal. It stands out for its content of nutrients such as Iron (0.77 mg), Zinc (1.20 mg), Copper (0.04 mg).
Macronutrients
Energy110 kcal
Protein20.64 g
Fat2.47 g
Water74.40 g
Ash1.25 g
Fats
Saturated fat0.64 g
Monounsaturated fat0.68 g
Polyunsaturated fat0.59 g
Cholesterol63.00 mg
Minerals
Calcium11.00 mg
Phosphorus169.00 mg
Iron0.77 mg
Zinc1.20 mg
Manganese0.02 mg
Copper0.04 mg
Magnesium24.00 mg
Sodium69.00 mg
Potassium220.00 mg
Selenium17.5 µg
Sulfur (S)192.73 mg
Vitamins
Vitamin A40 IU
Vitamin B120.4 µg
Thiamine (B1)67.0 µg
Riboflavin (B2)112.0 µg
Niacin (B3)8,782.0 µg
Pantothenic Acid (B5)936.0 µg
Pyridoxine (B6)470.0 µg
Folic Acid (B9)6.0 µg
Vitamin C1.70 mg
Fatty acids
EPA+DHA (Omega-3)40.00 mg
Linoleic Acid (Omega-6)400.00 mg
ALA (Omega-3)20.00 mg
Arachidonic Acid (Omega-6)70.00 mg
Omega-380.00 mg
Omega-6470.00 mg
EPA10.00 mg
DHA30.00 mg
Amino acids
Taurine30.00 mg
Arginine1,245.00 mg
Methionine+Cystine835.00 mg
Lysine1,750.00 mg
Methionine571.00 mg
Cystine264.00 mg
Tryptophan241.00 mg
Threonine872.00 mg
Histidine641.00 mg
Isoleucine1,090.00 mg
Leucine1,550.00 mg
Valine1,020.00 mg
Phenylalanine819.00 mg
Tyrosine697.00 mg
Other
Choline (B4)80.00 mg