Quail, whole carcass, bone-in
Values per 100 g
Quail, whole carcass, bone-in is an ingredient in the "RAW_MEATY_BONE" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 17.45 g of protein and 9.05 g of fat, totalling 141 kcal. It stands out for its content of nutrients such as Iron (3.97 mg), Zinc (2.42 mg), Copper (0.51 mg).
Macronutrients
Energy141 kcal
Protein17.45 g
Fat9.05 g
Water69.70 g
Ash0.90 g
Fats
Saturated fat0.60 g
Monounsaturated fat2.36 g
Polyunsaturated fat1.68 g
Cholesterol76.00 mg
Minerals
Calcium1,785.00 mg
Phosphorus1,120.00 mg
Iron3.97 mg
Zinc2.42 mg
Manganese0.02 mg
Copper0.51 mg
Magnesium23.00 mg
Sodium53.00 mg
Potassium216.00 mg
Iodine1.5 µg
Selenium17.4 µg
Vitamins
Vitamin A57 IU
Vitamin D20 IU
Vitamin E0 IU
Vitamin B120.4 µg
Thiamine (B1)240.0 µg
Vitamin C6.10 mg
Fatty acids
EPA+DHA (Omega-3)10.00 mg
Omega-350.00 mg
Omega-61,050.00 mg
Amino acids
Taurine70.00 mg