Sardines, fresh

Muscle meat / Fish / Fatty Meat

Sardines, fresh

Values per 100 g

Sardines, fresh is an ingredient in the "Fatty Meat" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 19.50 g of protein and 9.17 g of fat, totalling 160 kcal. It stands out for its content of nutrients such as Iron (1.67 mg), Zinc (1.50 mg), Copper (0.41 mg).

Macronutrients

Energy 160 kcal
Protein 19.50 g
Fat 9.17 g
Water 61.80 g
Ash 2.79 g

Fats

Saturated fat 1.97 g
Monounsaturated fat 2.54 g
Polyunsaturated fat 4.20 g
Cholesterol 110.45 mg

Minerals

Calcium 57.50 mg
Phosphorus 286.00 mg
Iron 1.67 mg
Zinc 1.50 mg
Manganese 0.33 mg
Copper 0.41 mg
Magnesium 36.00 mg
Sodium 101.00 mg
Potassium 584.00 mg
Chloride 143.00 mg
Iodine 26.8 µg
Selenium 52.8 µg
Sulfur (S) 226.70 mg

Vitamins

Vitamin A 93 IU
Vitamin D 560 IU
Vitamin B12 8.6 µg
Thiamine (B1) 38.0 µg
Riboflavin (B2) 230.0 µg
Niacin (B3) 7,560.0 µg
Pantothenic Acid (B5) 810.0 µg
Pyridoxine (B6) 470.0 µg
Vitamin C 1.25 mg

Fatty acids

EPA+DHA (Omega-3) 2,670.00 mg
Linoleic Acid (Omega-6) 120.00 mg
ALA (Omega-3) 380.00 mg
Omega-3 3,480.00 mg
Omega-6 120.00 mg
EPA 1,090.00 mg
DHA 1,580.00 mg

Amino acids

Taurine 80.00 mg
Arginine 1,164.00 mg
Methionine+Cystine 993.00 mg
Lysine 2,260.00 mg
Methionine 729.00 mg
Cystine 264.00 mg
Tryptophan 276.00 mg
Threonine 1,080.00 mg
Histidine 725.00 mg
Isoleucine 1,130.00 mg
Leucine 2,000.00 mg
Valine 1,270.00 mg
Phenylalanine 961.00 mg
Tyrosine 831.00 mg

Sources

Meat