Beef, lung
Values per 100 g
Beef, lung — 100 g: Protein: 16.25 g; Fat: 2.40 g; Energy: 91 kcal.
Macronutrients
Energy91 kcal
Protein16.25 g
Fat2.40 g
Water80.50 g
Ash1.10 g
Fats
Saturated fat0.79 g
Monounsaturated fat0.59 g
Polyunsaturated fat0.31 g
Cholesterol229.00 mg
Minerals
Calcium8.50 mg
Phosphorus256.00 mg
Iron6.59 mg
Zinc1.39 mg
Manganese0.02 mg
Copper0.25 mg
Magnesium13.00 mg
Sodium153.00 mg
Potassium307.00 mg
Chloride229.50 mg
Selenium30.8 µg
Sulfur (S)92.52 mg
Vitamins
Vitamin A23 IU
Vitamin B123.8 µg
Thiamine (B1)47.0 µg
Riboflavin (B2)230.5 µg
Niacin (B3)4,015.0 µg
Pantothenic Acid (B5)1,000.0 µg
Pyridoxine (B6)75.0 µg
Folic Acid (B9)11.0 µg
Vitamin C39.00 mg
Amino acids
Taurine87.50 mg
Arginine980.00 mg
Methionine+Cystine485.50 mg
Lysine1,210.00 mg
Methionine259.00 mg
Cystine139.00 mg
Tryptophan129.00 mg
Threonine606.00 mg
Isoleucine676.00 mg
Leucine931.00 mg
Valine694.00 mg
Phenylalanine579.00 mg
Tyrosine344.00 mg
Other
Choline (B4)103.00 mg