Lamb ribs, bone-in, fattier
Values per 100 g
Lamb ribs, bone-in, fattier is an ingredient in the "MUSCLE_MEAT_FATTY" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 17.80 g of protein and 17.50 g of fat, totalling 229 kcal. It stands out for its content of nutrients such as Iron (0.90 mg), Zinc (2.70 mg), Copper (0.06 mg).
Macronutrients
Energy229 kcal
Protein17.80 g
Fat17.50 g
Carbohydrates0.10 g
Water67.70 g
Ash1.01 g
Fats
Saturated fat5.90 g
Monounsaturated fat4.91 g
Polyunsaturated fat0.77 g
Cholesterol67.00 mg
Minerals
Calcium9.00 mg
Phosphorus170.00 mg
Iron0.90 mg
Zinc2.70 mg
Manganese0.02 mg
Copper0.06 mg
Magnesium20.00 mg
Sodium67.00 mg
Potassium310.00 mg
Chloride100.50 mg
Iodine1.0 µg
Selenium2.0 µg
Sulfur (S)173.63 mg
Vitamins
Vitamin A33 IU
Vitamin D4 IU
Vitamin E1 IU
Vitamin B121.5 µg
Thiamine (B1)40.0 µg
Riboflavin (B2)30.0 µg
Niacin (B3)5,200.0 µg
Pyridoxine (B6)150.0 µg
Folic Acid (B9)1.0 µg
Fatty acids
Linoleic Acid (Omega-6)320.00 mg
ALA (Omega-3)230.00 mg
Omega-3230.00 mg
Omega-6320.00 mg
Amino acids
Taurine25.00 mg
Lysine1,760.00 mg
Methionine513.00 mg
Cystine239.00 mg
Tryptophan234.00 mg
Threonine855.00 mg
Histidine633.00 mg
Isoleucine964.00 mg
Leucine1,550.00 mg
Valine1,080.00 mg
Phenylalanine814.00 mg
Tyrosine672.00 mg