Beef, ears
Values per 100 g
Beef, ears is an ingredient in the "ADDON" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 21.50 g of protein and 12.80 g of fat, totalling 211 kcal. It stands out for its content of nutrients such as Iron (1.00 mg), Zinc (2.00 mg), Copper (0.04 mg).
Macronutrients
Energy211 kcal
Protein21.50 g
Fat12.80 g
Water17.60 g
Ash1.02 g
Fats
Saturated fat0.43 g
Monounsaturated fat0.25 g
Polyunsaturated fat0.20 g
Minerals
Calcium40.00 mg
Phosphorus50.00 mg
Iron1.00 mg
Zinc2.00 mg
Manganese0.08 mg
Copper0.04 mg
Magnesium15.00 mg
Sodium191.00 mg
Potassium80.00 mg
Selenium8.0 µg
Vitamins
Vitamin B120.7 µg
Thiamine (B1)25.0 µg
Riboflavin (B2)80.0 µg
Niacin (B3)1,000.0 µg
Pantothenic Acid (B5)200.0 µg
Vitamin C0.10 mg
Fatty acids
EPA+DHA (Omega-3)20.00 mg
Linoleic Acid (Omega-6)300.00 mg
ALA (Omega-3)50.00 mg
Omega-370.00 mg
Omega-6300.00 mg
Amino acids
Taurine15.00 mg
Arginine1,200.00 mg
Methionine+Cystine650.00 mg
Other
Choline (B4)60.00 mg