Beef, ears

Beef, ears

Values per 100 g

Beef, ears is an ingredient in the "ADDON" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 21.50 g of protein and 12.80 g of fat, totalling 211 kcal. It stands out for its content of nutrients such as Iron (1.00 mg), Zinc (2.00 mg), Copper (0.04 mg).

Macronutrients

Energy211 kcal
Protein21.50 g
Fat12.80 g
Water17.60 g
Ash1.02 g

Fats

Saturated fat0.43 g
Monounsaturated fat0.25 g
Polyunsaturated fat0.20 g

Minerals

Calcium40.00 mg
Phosphorus50.00 mg
Iron1.00 mg
Zinc2.00 mg
Manganese0.08 mg
Copper0.04 mg
Magnesium15.00 mg
Sodium191.00 mg
Potassium80.00 mg
Selenium8.0 µg

Vitamins

Vitamin B120.7 µg
Thiamine (B1)25.0 µg
Riboflavin (B2)80.0 µg
Niacin (B3)1,000.0 µg
Pantothenic Acid (B5)200.0 µg
Vitamin C0.10 mg

Fatty acids

EPA+DHA (Omega-3)20.00 mg
Linoleic Acid (Omega-6)300.00 mg
ALA (Omega-3)50.00 mg
Omega-370.00 mg
Omega-6300.00 mg

Amino acids

Taurine15.00 mg
Arginine1,200.00 mg
Methionine+Cystine650.00 mg

Other

Choline (B4)60.00 mg