Beef, whole blood

Beef, whole blood

Values per 100 g

Beef, whole blood — 100 g: Protein: 12.77 g; Fat: 0.11 g; Energy: 53 kcal.

Macronutrients

Energy53 kcal
Protein12.77 g
Fat0.11 g
Carbohydrates0.27 g
Water80.75 g
Ash0.77 g
Sugars0.40 g

Fats

Saturated fat0.02 g
Monounsaturated fat0.03 g
Polyunsaturated fat0.05 g
Cholesterol145.00 mg

Minerals

Calcium4.50 mg
Phosphorus18.75 mg
Iron41.00 mg
Zinc0.30 mg
Copper0.09 mg
Magnesium2.00 mg
Sodium233.00 mg
Potassium75.00 mg
Chloride349.50 mg
Iodine5.0 µg
Selenium9.0 µg

Vitamins

Vitamin A68 IU
Vitamin D4 IU
Vitamin E1 IU
Vitamin B120.6 µg
Thiamine (B1)37.5 µg
Riboflavin (B2)52.5 µg
Niacin (B3)625.0 µg
Pyridoxine (B6)5.0 µg
Folic Acid (B9)9.5 µg

Amino acids

Taurine6.67 mg

Sources