Pork, fatback

Pork, fatback

Values per 100 g

Pork, fatback is an ingredient in the "ADDON" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 3.72 g of protein and 84.65 g of fat, totalling 778 kcal. It stands out for its content of nutrients such as Iron (0.18 mg), Zinc (0.37 mg), Copper (0.02 mg).

Macronutrients

Energy778 kcal
Protein3.72 g
Fat84.65 g
Carbohydrates0.05 g
Water11.90 g
Ash0.40 g
Sugars0.05 g

Fats

Saturated fat30.45 g
Monounsaturated fat42.00 g
Polyunsaturated fat10.40 g
Cholesterol57.00 mg

Minerals

Calcium2.00 mg
Phosphorus38.00 mg
Iron0.18 mg
Zinc0.37 mg
Manganese0.00 mg
Copper0.02 mg
Magnesium2.00 mg
Sodium26.30 mg
Potassium65.00 mg
Chloride39.45 mg
Selenium8.0 µg
Sulfur (S)26.36 mg

Vitamins

Vitamin A17 IU
Vitamin D124 IU
Vitamin B120.2 µg
Thiamine (B1)84.0 µg
Riboflavin (B2)51.0 µg
Niacin (B3)985.0 µg
Pantothenic Acid (B5)115.0 µg
Pyridoxine (B6)40.0 µg
Folic Acid (B9)1.0 µg
Vitamin C0.10 mg

Fatty acids

Linoleic Acid (Omega-6)9,500.00 mg
ALA (Omega-3)740.00 mg
Arachidonic Acid (Omega-6)110.00 mg
Omega-3740.00 mg
Omega-69,610.00 mg

Amino acids

Taurine15.00 mg
Arginine182.00 mg
Methionine+Cystine57.00 mg
Lysine263.00 mg
Methionine77.00 mg
Cystine37.00 mg
Tryptophan37.00 mg
Threonine133.00 mg
Histidine117.00 mg
Isoleucine137.00 mg
Leucine234.00 mg
Valine158.00 mg
Phenylalanine117.00 mg
Tyrosine102.00 mg

Other

Choline (B4)15.40 mg

Sources