Vegetables / Vegetable
Rutabaga
Values per 100 g
Rutabaga is an ingredient in the "Vegetable" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 1.02 g of protein and 0.14 g of fat, totalling 31 kcal. It stands out for its content of nutrients such as Iron (0.35 mg), Zinc (0.21 mg), Copper (0.03 mg).
Macronutrients
Energy 31 kcal
Protein 1.02 g
Fat 0.14 g
Carbohydrates 6.26 g
Fiber 2.30 g
Water 89.63 g
Ash 0.68 g
Sugars 4.23 g
Starch 0.40 g
Insoluble fiber 1.20 g
Fats
Saturated fat 0.02 g
Monounsaturated fat 0.02 g
Polyunsaturated fat 0.07 g
Minerals
Calcium 38.09 mg
Phosphorus 48.52 mg
Iron 0.35 mg
Zinc 0.21 mg
Manganese 0.14 mg
Copper 0.03 mg
Magnesium 15.80 mg
Sodium 10.02 mg
Potassium 324.40 mg
Chloride 15.03 mg
Iodine 0.6 µg
Selenium 0.3 µg
Vitamins
Vitamin A 48 IU
Vitamin E 0 IU
Vitamin K 0.9 µg
Thiamine (B1) 67.0 µg
Riboflavin (B2) 42.0 µg
Niacin (B3) 1,060.0 µg
Pantothenic Acid (B5) 143.3 µg
Pyridoxine (B6) 110.0 µg
Folic Acid (B9) 27.3 µg
Biotin (B7) 1.2 µg
Vitamin C 34.68 mg
Fatty acids
Linoleic Acid (Omega-6) 13.85 mg
ALA (Omega-3) 26.73 mg
Omega-3 26.73 mg
Omega-6 13.85 mg
Amino acids
Taurine 10.00 mg
Arginine 59.00 mg
Methionine+Cystine 3.40 mg
Tryptophan 14.03 mg
Other
Choline (B4) 26.83 mg
Sources
Vegetables
Arugula
- Protein
- 2.52 g
- Fat
- 0.43 g
- Energy
- 20 kcal
Asparagus
- Protein
- 2.02 g
- Fat
- 0.55 g
- Energy
- 24 kcal
Basil, fresh
- Protein
- 2.54 g
- Fat
- 0.51 g
- Energy
- 22 kcal
Beetroot
- Protein
- 1.33 g
- Fat
- 0.20 g
- Energy
- 40 kcal
Broccoli
- Protein
- 2.46 g
- Fat
- 0.17 g
- Energy
- 23 kcal
Brussels sprouts
- Protein
- 3.67 g
- Fat
- 0.42 g
- Energy
- 45 kcal