Pork, tail

Pork, tail

Values per 100 g

Pork, tail — 100 g: Protein: 17.75 g; Fat: 33.50 g; Energy: 378 kcal.

Macronutrients

Energy378 kcal
Protein17.75 g
Fat33.50 g
Water46.00 g
Ash0.50 g

Fats

Saturated fat11.60 g
Monounsaturated fat15.80 g
Polyunsaturated fat3.68 g
Cholesterol97.00 mg

Minerals

Calcium18.00 mg
Phosphorus50.00 mg
Iron0.99 mg
Zinc2.31 mg
Manganese0.01 mg
Copper0.08 mg
Magnesium8.00 mg
Sodium63.00 mg
Potassium349.00 mg
Chloride94.50 mg
Selenium2.7 µg
Sulfur (S)129.75 mg

Vitamins

Vitamin B120.9 µg
Thiamine (B1)210.0 µg
Riboflavin (B2)110.0 µg
Niacin (B3)2,060.0 µg
Pantothenic Acid (B5)673.0 µg
Pyridoxine (B6)370.0 µg
Folic Acid (B9)5.0 µg

Fatty acids

Linoleic Acid (Omega-6)3,190.00 mg
ALA (Omega-3)280.00 mg
Arachidonic Acid (Omega-6)210.00 mg
Omega-3280.00 mg
Omega-63,400.00 mg

Amino acids

Arginine1,189.00 mg
Methionine+Cystine550.00 mg
Lysine1,010.00 mg
Methionine320.00 mg
Cystine230.00 mg
Tryptophan89.00 mg
Threonine550.00 mg
Histidine302.00 mg
Isoleucine408.00 mg
Leucine905.00 mg
Valine515.00 mg
Phenylalanine479.00 mg
Tyrosine320.00 mg

Sources