Veal tenderloin, with fat

Veal tenderloin, with fat

Values per 100 g

Veal tenderloin, with fat is an ingredient in the "MUSCLE_MEAT_FATTY" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 19.57 g of protein and 8.94 g of fat, totalling 165 kcal. It stands out for its content of nutrients such as Iron (0.81 mg), Zinc (2.28 mg), Copper (0.10 mg).

Macronutrients

Energy165 kcal
Protein19.57 g
Fat8.94 g
Carbohydrates0.04 g
Water69.40 g
Ash0.96 g

Fats

Saturated fat3.61 g
Monounsaturated fat4.81 g
Polyunsaturated fat0.40 g
Trans fat0.41 g
Cholesterol59.00 mg

Minerals

Calcium12.50 mg
Phosphorus215.50 mg
Iron0.81 mg
Zinc2.28 mg
Manganese0.02 mg
Copper0.10 mg
Magnesium33.50 mg
Sodium87.00 mg
Potassium285.00 mg
Chloride130.50 mg
Selenium12.4 µg
Sulfur (S)160.51 mg

Vitamins

Vitamin D34 IU
Vitamin E0 IU
Vitamin K3.0 µg
Vitamin B121.9 µg
Thiamine (B1)79.0 µg
Riboflavin (B2)290.0 µg
Niacin (B3)7,530.0 µg
Pantothenic Acid (B5)994.5 µg
Pyridoxine (B6)547.0 µg
Folic Acid (B9)8.0 µg

Fatty acids

EPA+DHA (Omega-3)0.50 mg
Linoleic Acid (Omega-6)374.00 mg
ALA (Omega-3)36.00 mg
Arachidonic Acid (Omega-6)46.00 mg
Omega-336.50 mg
Omega-6420.50 mg
EPA1.00 mg

Amino acids

Arginine1,180.00 mg
Methionine+Cystine694.00 mg
Lysine1,650.00 mg
Methionine468.00 mg
Cystine226.00 mg
Tryptophan203.00 mg
Threonine877.00 mg
Histidine729.00 mg
Isoleucine988.00 mg
Leucine1,600.00 mg
Valine1,110.00 mg
Phenylalanine810.00 mg
Tyrosine640.00 mg

Other

Choline (B4)90.60 mg

Sources