Lamb fillet, lean

Lamb fillet, lean

Values per 100 g

Lamb fillet, lean is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 19.80 g of protein and 4.00 g of fat, totalling 116 kcal. It stands out for its content of nutrients such as Iron (2.10 mg), Zinc (2.90 mg), Copper (0.12 mg).

Macronutrients

Energy116 kcal
Protein19.80 g
Fat4.00 g
Water74.50 g
Ash1.17 g

Fats

Saturated fat1.19 g
Monounsaturated fat0.92 g
Polyunsaturated fat0.27 g
Trans fat0.06 g
Cholesterol66.00 mg

Minerals

Calcium5.00 mg
Phosphorus250.00 mg
Iron2.10 mg
Zinc2.90 mg
Manganese0.01 mg
Copper0.12 mg
Magnesium24.00 mg
Sodium69.00 mg
Potassium370.00 mg
Chloride83.00 mg
Iodine1.2 µg
Selenium12.0 µg
Sulfur (S)225.18 mg

Vitamins

Vitamin A30 IU
Vitamin D33 IU
Vitamin E1 IU
Vitamin B121.3 µg
Thiamine (B1)90.0 µg
Riboflavin (B2)270.0 µg
Niacin (B3)4,900.0 µg
Pantothenic Acid (B5)290.0 µg
Pyridoxine (B6)80.0 µg
Folic Acid (B9)17.0 µg
Biotin (B7)2.5 µg

Fatty acids

EPA+DHA (Omega-3)11.00 mg
Linoleic Acid (Omega-6)100.00 mg
ALA (Omega-3)50.00 mg
Arachidonic Acid (Omega-6)25.60 mg
Omega-361.00 mg
Omega-6125.60 mg
EPA26.00 mg
DHA6.00 mg

Amino acids

Taurine50.00 mg
Lysine1,880.00 mg
Methionine701.00 mg
Cystine281.00 mg
Tryptophan238.00 mg
Threonine1,030.00 mg
Histidine455.00 mg
Isoleucine962.00 mg
Leucine1,660.00 mg
Valine1,100.00 mg
Phenylalanine847.00 mg
Tyrosine745.00 mg

Sources