Lamb shank, bone-in, lean
Values per 100 g
Lamb shank, bone-in, lean is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 23.90 g of protein and 1.90 g of fat, totalling 114 kcal. It stands out for its content of nutrients such as Iron (1.90 mg), Zinc (5.70 mg), Copper (0.12 mg).
Macronutrients
Energy114 kcal
Protein23.90 g
Fat1.90 g
Water74.40 g
Ash1.08 g
Fats
Saturated fat1.50 g
Monounsaturated fat1.69 g
Polyunsaturated fat0.38 g
Cholesterol64.00 mg
Minerals
Calcium15.00 mg
Phosphorus240.00 mg
Iron1.90 mg
Zinc5.70 mg
Manganese0.02 mg
Copper0.12 mg
Magnesium24.00 mg
Sodium110.00 mg
Potassium350.00 mg
Chloride165.00 mg
Iodine1.2 µg
Selenium20.0 µg
Sulfur (S)178.23 mg
Vitamins
Vitamin D33 IU
Vitamin E0 IU
Vitamin B120.8 µg
Thiamine (B1)50.0 µg
Riboflavin (B2)220.0 µg
Niacin (B3)3,900.0 µg
Pyridoxine (B6)100.0 µg
Folic Acid (B9)17.0 µg
Fatty acids
Linoleic Acid (Omega-6)40.00 mg
ALA (Omega-3)30.00 mg
Omega-330.00 mg
Omega-640.00 mg
Amino acids
Taurine50.00 mg
Lysine1,810.00 mg
Methionine527.00 mg
Cystine245.00 mg
Tryptophan240.00 mg
Threonine878.00 mg
Histidine650.00 mg
Isoleucine990.00 mg
Leucine1,600.00 mg
Valine1,110.00 mg
Phenylalanine835.00 mg
Tyrosine690.00 mg