Lamb shank, bone-in, lean

Lamb shank, bone-in, lean

Values per 100 g

Lamb shank, bone-in, lean is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 23.90 g of protein and 1.90 g of fat, totalling 114 kcal. It stands out for its content of nutrients such as Iron (1.90 mg), Zinc (5.70 mg), Copper (0.12 mg).

Macronutrients

Energy114 kcal
Protein23.90 g
Fat1.90 g
Water74.40 g
Ash1.08 g

Fats

Saturated fat1.50 g
Monounsaturated fat1.69 g
Polyunsaturated fat0.38 g
Cholesterol64.00 mg

Minerals

Calcium15.00 mg
Phosphorus240.00 mg
Iron1.90 mg
Zinc5.70 mg
Manganese0.02 mg
Copper0.12 mg
Magnesium24.00 mg
Sodium110.00 mg
Potassium350.00 mg
Chloride165.00 mg
Iodine1.2 µg
Selenium20.0 µg
Sulfur (S)178.23 mg

Vitamins

Vitamin D33 IU
Vitamin E0 IU
Vitamin B120.8 µg
Thiamine (B1)50.0 µg
Riboflavin (B2)220.0 µg
Niacin (B3)3,900.0 µg
Pyridoxine (B6)100.0 µg
Folic Acid (B9)17.0 µg

Fatty acids

Linoleic Acid (Omega-6)40.00 mg
ALA (Omega-3)30.00 mg
Omega-330.00 mg
Omega-640.00 mg

Amino acids

Taurine50.00 mg
Lysine1,810.00 mg
Methionine527.00 mg
Cystine245.00 mg
Tryptophan240.00 mg
Threonine878.00 mg
Histidine650.00 mg
Isoleucine990.00 mg
Leucine1,600.00 mg
Valine1,110.00 mg
Phenylalanine835.00 mg
Tyrosine690.00 mg

Sources