Pork, pancreas

Pork, pancreas

Values per 100 g

Pork, pancreas — 100 g: Protein: 18.56 g; Fat: 13.24 g; Energy: 199 kcal.

Macronutrients

Energy199 kcal
Protein18.56 g
Fat13.24 g
Water67.20 g
Ash1.12 g

Fats

Saturated fat4.58 g
Monounsaturated fat4.60 g
Polyunsaturated fat2.48 g
Cholesterol193.00 mg

Minerals

Calcium11.00 mg
Phosphorus234.00 mg
Iron2.13 mg
Zinc2.62 mg
Manganese0.16 mg
Copper0.09 mg
Magnesium17.00 mg
Sodium44.00 mg
Potassium197.00 mg
Chloride66.00 mg
Selenium40.8 µg
Sulfur (S)128.86 mg

Vitamins

Vitamin B1216.4 µg
Thiamine (B1)105.0 µg
Riboflavin (B2)460.0 µg
Niacin (B3)3,450.0 µg
Pantothenic Acid (B5)4,550.0 µg
Pyridoxine (B6)460.0 µg
Folic Acid (B9)3.0 µg
Vitamin C15.30 mg

Fatty acids

Linoleic Acid (Omega-6)1,450.00 mg
ALA (Omega-3)90.00 mg
Arachidonic Acid (Omega-6)570.00 mg
Omega-390.00 mg
Omega-62,020.00 mg

Amino acids

Taurine40.00 mg
Arginine1,069.00 mg
Methionine+Cystine544.00 mg
Lysine1,280.00 mg
Methionine306.00 mg
Cystine238.00 mg
Tryptophan407.00 mg
Threonine835.00 mg
Histidine359.00 mg
Isoleucine974.00 mg
Leucine1,390.00 mg
Valine1,000.00 mg
Phenylalanine796.00 mg
Tyrosine778.00 mg

Sources