Turkey, liver

Turkey, liver

Values per 100 g

Turkey, liver is an ingredient in the "LIVER" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 18.30 g of protein and 5.50 g of fat, totalling 128 kcal. It stands out for its content of nutrients such as Iron (8.94 mg), Zinc (3.37 mg), Copper (0.86 mg).

Macronutrients

Energy128 kcal
Protein18.30 g
Fat5.50 g
Water75.50 g
Ash1.32 g

Fats

Saturated fat1.66 g
Monounsaturated fat0.82 g
Polyunsaturated fat1.68 g
Trans fat0.04 g
Cholesterol415.00 mg

Minerals

Calcium20.00 mg
Phosphorus279.00 mg
Iron8.94 mg
Zinc3.37 mg
Manganese0.30 mg
Copper0.86 mg
Magnesium24.00 mg
Sodium131.00 mg
Potassium214.00 mg
Chloride178.67 mg
Iodine2.0 µg
Selenium68.7 µg
Sulfur (S)155.30 mg

Vitamins

Vitamin A26,900 IU
Vitamin D50 IU
Vitamin E0 IU
Vitamin B1219.7 µg
Thiamine (B1)206.0 µg
Riboflavin (B2)2,250.0 µg
Niacin (B3)11,200.0 µg
Pantothenic Acid (B5)6,280.0 µg
Pyridoxine (B6)1,040.0 µg
Folic Acid (B9)677.0 µg
Biotin (B7)2.4 µg
Vitamin C24.50 mg

Fatty acids

EPA+DHA (Omega-3)54.00 mg
Linoleic Acid (Omega-6)1,120.00 mg
ALA (Omega-3)38.00 mg
Arachidonic Acid (Omega-6)378.00 mg
Omega-3278.00 mg
Omega-61,306.00 mg
EPA9.00 mg
DHA45.00 mg

Amino acids

Taurine74.35 mg
Arginine1,067.00 mg
Methionine+Cystine673.00 mg
Lysine1,380.00 mg
Methionine461.00 mg
Cystine212.00 mg
Tryptophan199.00 mg
Threonine660.00 mg
Histidine398.00 mg
Isoleucine519.00 mg
Leucine1,310.00 mg
Valine643.00 mg
Phenylalanine672.00 mg
Tyrosine578.00 mg

Other

Choline (B4)222.00 mg

Sources