Blackcurrant

Blackcurrant

Values per 100 g

Blackcurrant — 100 g: Protein: 1.06 g; Fat: 0.68 g; Energy: 48 kcal.

Macronutrients

Energy48 kcal
Protein1.06 g
Fat0.68 g
Carbohydrates10.03 g
Fiber3.60 g
Water82.04 g
Ash0.87 g
Sugars4.90 g

Fats

Saturated fat0.13 g
Monounsaturated fat0.11 g
Polyunsaturated fat0.47 g

Minerals

Calcium59.69 mg
Phosphorus58.30 mg
Iron1.21 mg
Zinc0.25 mg
Manganese0.28 mg
Copper0.10 mg
Magnesium24.00 mg
Sodium1.67 mg
Potassium335.00 mg
Chloride3.75 mg
Iodine0.8 µg
Selenium0.6 µg

Vitamins

Vitamin A47 IU
Vitamin E3 IU
Thiamine (B1)31.7 µg
Riboflavin (B2)28.3 µg
Niacin (B3)300.0 µg
Pantothenic Acid (B5)398.0 µg
Pyridoxine (B6)72.0 µg
Folic Acid (B9)11.6 µg
Biotin (B7)2.4 µg
Vitamin C173.67 mg

Fatty acids

Linoleic Acid (Omega-6)384.50 mg
ALA (Omega-3)216.95 mg
Omega-3216.95 mg
Omega-6384.50 mg

Amino acids

Tryptophan13.38 mg

Other

Choline (B4)7.60 mg

Sources