Lamb leg chop, bone-in, lean

Lamb leg chop, bone-in, lean

Values per 100 g

Lamb leg chop, bone-in, lean is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 21.10 g of protein and 4.64 g of fat, totalling 126 kcal. It stands out for its content of nutrients such as Iron (1.64 mg), Zinc (3.16 mg), Copper (0.12 mg).

Macronutrients

Energy126 kcal
Protein21.10 g
Fat4.64 g
Water74.40 g
Ash1.08 g

Fats

Saturated fat1.51 g
Monounsaturated fat1.37 g
Polyunsaturated fat0.33 g
Trans fat0.17 g
Cholesterol66.00 mg

Minerals

Calcium11.00 mg
Phosphorus198.00 mg
Iron1.64 mg
Zinc3.16 mg
Manganese0.01 mg
Copper0.12 mg
Magnesium24.00 mg
Sodium64.00 mg
Potassium350.00 mg
Chloride96.00 mg
Selenium3.2 µg
Sulfur (S)221.06 mg

Vitamins

Vitamin A10 IU
Vitamin E0 IU
Vitamin B121.6 µg
Thiamine (B1)175.0 µg
Riboflavin (B2)173.0 µg
Niacin (B3)5,240.0 µg
Pantothenic Acid (B5)553.0 µg
Pyridoxine (B6)137.0 µg

Fatty acids

EPA+DHA (Omega-3)31.00 mg
Linoleic Acid (Omega-6)98.00 mg
ALA (Omega-3)65.00 mg
Omega-396.00 mg
Omega-698.00 mg
EPA24.00 mg
DHA7.00 mg

Amino acids

Taurine50.00 mg
Arginine1,420.00 mg
Methionine+Cystine964.00 mg
Lysine1,840.00 mg
Methionine688.00 mg
Cystine276.00 mg
Tryptophan233.00 mg
Threonine1,010.00 mg
Histidine447.00 mg
Isoleucine945.00 mg
Leucine1,630.00 mg
Valine1,080.00 mg
Phenylalanine831.00 mg
Tyrosine731.00 mg

Other

Choline (B4)88.70 mg

Sources