Pork, brain

Pork, brain

Values per 100 g

Pork, brain is an ingredient in the "SECRETING_ORGAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 10.30 g of protein and 9.20 g of fat, totalling 127 kcal. It stands out for its content of nutrients such as Iron (1.60 mg), Zinc (1.30 mg), Copper (0.25 mg).

Macronutrients

Energy127 kcal
Protein10.30 g
Fat9.20 g
Water78.40 g
Ash1.13 g

Fats

Saturated fat2.08 g
Monounsaturated fat1.66 g
Polyunsaturated fat1.43 g
Cholesterol2,200.00 mg

Minerals

Calcium10.00 mg
Phosphorus282.00 mg
Iron1.60 mg
Zinc1.30 mg
Manganese0.09 mg
Copper0.25 mg
Magnesium14.00 mg
Sodium120.00 mg
Potassium258.00 mg
Selenium16.0 µg

Vitamins

Vitamin B122.2 µg
Thiamine (B1)160.0 µg
Riboflavin (B2)279.0 µg
Niacin (B3)4,300.0 µg
Pantothenic Acid (B5)2,800.0 µg
Pyridoxine (B6)190.0 µg
Folic Acid (B9)6.0 µg
Vitamin C13.50 mg

Fatty acids

EPA+DHA (Omega-3)450.00 mg
Linoleic Acid (Omega-6)90.00 mg
ALA (Omega-3)120.00 mg
Arachidonic Acid (Omega-6)470.00 mg
Omega-3790.00 mg
Omega-6560.00 mg
DHA450.00 mg

Amino acids

Arginine538.00 mg
Methionine+Cystine204.00 mg
Lysine808.00 mg
Methionine204.00 mg
Tryptophan132.00 mg
Threonine480.00 mg
Histidine276.00 mg
Isoleucine475.00 mg
Leucine896.00 mg
Valine586.00 mg
Phenylalanine523.00 mg
Tyrosine431.00 mg

Other

Choline (B4)397.00 mg