Brown rice, cooked
Values per 100 g
Brown rice, cooked — 100 g: Protein: 2.74 g; Fat: 0.97 g; Energy: 123 kcal.
Macronutrients
Energy123 kcal
Protein2.74 g
Fat0.97 g
Carbohydrates25.58 g
Fiber1.60 g
Water70.27 g
Ash0.44 g
Sugars0.24 g
Starch24.79 g
Minerals
Calcium3.00 mg
Phosphorus103.00 mg
Iron0.56 mg
Zinc0.71 mg
Manganese0.97 mg
Copper0.11 mg
Magnesium39.00 mg
Sodium4.00 mg
Potassium86.00 mg
Selenium5.8 µg
Vitamins
Vitamin E0 IU
Thiamine (B1)178.0 µg
Riboflavin (B2)69.0 µg
Niacin (B3)2,561.0 µg
Pantothenic Acid (B5)380.0 µg
Pyridoxine (B6)123.0 µg
Folic Acid (B9)9.0 µg
Fatty acids
ALA (Omega-3)11.00 mg
Omega-311.00 mg