Brown rice, cooked

Brown rice, cooked

Values per 100 g

Brown rice, cooked — 100 g: Protein: 2.74 g; Fat: 0.97 g; Energy: 123 kcal.

Macronutrients

Energy123 kcal
Protein2.74 g
Fat0.97 g
Carbohydrates25.58 g
Fiber1.60 g
Water70.27 g
Ash0.44 g
Sugars0.24 g
Starch24.79 g

Minerals

Calcium3.00 mg
Phosphorus103.00 mg
Iron0.56 mg
Zinc0.71 mg
Manganese0.97 mg
Copper0.11 mg
Magnesium39.00 mg
Sodium4.00 mg
Potassium86.00 mg
Selenium5.8 µg

Vitamins

Vitamin E0 IU
Thiamine (B1)178.0 µg
Riboflavin (B2)69.0 µg
Niacin (B3)2,561.0 µg
Pantothenic Acid (B5)380.0 µg
Pyridoxine (B6)123.0 µg
Folic Acid (B9)9.0 µg

Fatty acids

ALA (Omega-3)11.00 mg
Omega-311.00 mg

Sources