Veal, loin

Veal, loin

Values per 100 g

Veal, loin is an ingredient in the "MUSCLE_MEAT_LEAN" group of the BARFLAB nutritional database for BARF and cooked diets for dogs and cats. Per 100 g it provides 19.30 g of protein and 5.44 g of fat, totalling 128 kcal. It stands out for its content of nutrients such as Iron (1.00 mg), Zinc (3.20 mg), Copper (0.12 mg).

Macronutrients

Energy128 kcal
Protein19.30 g
Fat5.44 g
Carbohydrates0.40 g
Water74.45 g
Ash1.06 g

Fats

Saturated fat2.15 g
Monounsaturated fat1.72 g
Polyunsaturated fat0.29 g
Trans fat0.11 g
Cholesterol68.50 mg

Minerals

Calcium21.00 mg
Phosphorus208.00 mg
Iron1.00 mg
Zinc3.20 mg
Manganese0.03 mg
Copper0.12 mg
Magnesium25.00 mg
Sodium83.00 mg
Potassium327.00 mg
Chloride124.50 mg
Selenium17.4 µg
Sulfur (S)175.11 mg

Vitamins

Vitamin E0 IU
Vitamin K4.6 µg
Vitamin B121.4 µg
Thiamine (B1)80.0 µg
Riboflavin (B2)270.0 µg
Niacin (B3)7,630.0 µg
Pantothenic Acid (B5)1,260.0 µg
Pyridoxine (B6)440.0 µg
Folic Acid (B9)15.0 µg

Fatty acids

EPA+DHA (Omega-3)1.00 mg
Linoleic Acid (Omega-6)228.00 mg
ALA (Omega-3)7.00 mg
Arachidonic Acid (Omega-6)31.00 mg
Omega-38.00 mg
Omega-6260.00 mg
EPA0.50 mg

Amino acids

Taurine40.00 mg
Lysine1,800.00 mg
Methionine510.00 mg
Cystine247.00 mg
Tryptophan221.00 mg
Threonine955.00 mg
Histidine793.00 mg
Isoleucine1,080.00 mg
Leucine1,740.00 mg
Valine1,210.00 mg
Phenylalanine882.00 mg
Tyrosine697.00 mg

Sources